Today I was thawing out some spaghetti sauce and come to find out, it was just some reduced tomato sauce! I knew I should have labeled them better, anyhow, I needed to make it into a spaghetti sauce.
I have a container of "Spice Classics" Italian seasoning. The label says it included thyme oregano and other spices. I put about 2 tablespoons of this dried stuff in there with about 1/8 to 1/4 cup of sugar and WHOA! Pretty good sauce after I cooked it down some more! Not great as home made cooking down all day, but a good reasonable facsimile!
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