alane,
I checked my Bear book - the roast is 500F, 35-40 minutes basting 2X, then 325F. 120-125F depending on how you like it.
His Yorkshir pudding is 2 eggs, 1C milk, 1C flour-sifted, 1/2t salt, 1/2t pepper, 1/4c beef fat -heated. Beat eggs unitl light, then gradually add flour and milk,preheat oven and 11x14x2 pan to 450F. Pour in hot fat, then bake 10 minutes, then lower heat to 375 until pudding has risen and is browned. Don't open door during first 20 minutes. Serve immediately.
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