Tonight's menu:
Filet Mignon - marinaded in Dale's (low sodium) steak seasoning.
Baked potato - baked with butter and sea salt on the outside with green onion, sour cream, cheddar cheese and bacon bits as toppings.
Corn on the cob - boiled. I know - boring, but that's the way I like it.
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150 gal Custom. Born 5/7/07. 50gal, 29gal, 20gal Sumps. 30gal Frag Tank. ETSS 800 Skimmer, Deltec APF600 Skimmer. PFO Solaris Lighting on Display and Frag Tank
My Tank Thread
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